#96 – eat leftovers

Instead of throwing away food left over after a meal, wrap up and eat the leftovers later. You’ll save money in the long run, and reduce food waste. Make sure you properly reheat any leftovers that need to be warmed up. Using the appropriate reheating technique (on the stove, in the oven, in the microwave, etc) will ensure your meal is just as good (or better!) the second time around.

#93 – listen to records

There is something so nostalgic and beautiful about the analog sound that comes from a record. Plus there is the joy from simply using a record player: Pulling the record from the album sleeve. Setting the player speed to the correct setting. Aligning the needle at the edge of the record, or beginning of a particular song. The click when the turntable starts to rotate. Listen to records.

#88 – eat apples

You can eat them raw or cooked. Make homemade applesauce. Make apple strudel. Make apple crisp. Or have cinnamon baked apples on ice cream. Eat them sliced with caramel or peanut butter. Buy an apple peeler-corer-slicer. Watching the apple spin while a spiral of peel emerges brings fun and joy to processing the apples.